Sep 17 2005

整餅記

Published by Duke aka 公園仔 at 1:03 am under 假日消遙 |
Hits for this post since 2006/05/28: 3741

2005091703

雖然公國府工具簡陋，但同心合力，自然有靚餅食。

2005091701

首先是MUJI芝士蛋糕，每人只分得一小塊。之後是朱古力合桃蛋糕，電飯煲煲了一句鐘，蛋糕大到吃不完。

2005091702

為了日後更專業一點，今天我買了這個。

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    15 Comments »

    Comment by Itsuke
    2005-09-17 10:29:19

    電飯煲 can bake a cake! ? ! ? ! ? ! ? ! ? I don’t believe it. May I have the recipe? ? PLEASE? ? ? :)

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    Comment by CHEUNG YUEN MAN
    2005-09-17 11:23:51

    係呀，我都想要~

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    Comment by CHEUNG YUEN MAN
    2005-09-17 11:24:37

    要用三個人才整一個蛋糕…公爵國的人工一定很平，哈哈~

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    Comment by Duke aka 公園仔
    2005-09-17 11:30:45

    電飯煲 焗蛋糕

    就係咁簡單。

    老實講，我用這個電飯煲焗蛋糕多過煲飯。

    Reply to this comment
     
    Comment by 冬冬
    2005-09-17 14:19:53

    係唔係用waffle cake powder?? 嘻嘻~~

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    Comment by jaffe
    2005-09-17 20:36:25

    我也是用這一款式的電飯煲，以前特意從香港買回來的，可是還沒試過拿來做蛋糕，反而常拿來煲粥。

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    Comment by rururu
    2005-09-17 23:48:59

    焗蛋糕，好玩！
    家有很多譜，要就出聲！

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    Comment by 紗絵
    2005-09-18 03:31:19

    嘩嘩~~您竟然將我張相貼堂,哎呀哎呀~很醜八怪呀~~

    幾年前的確是有款飯焂可以專門焗蛋糕的.只是價錢貴得過份.
    好的,現在玩到好開心.下次叫RU整給我們吃.哈哈~
    您還有應該專業而未能專業的工具.
    特別是圖中的藍色通花物品~

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    Comment by Duke aka 公園仔
    2005-09-18 11:11:55

    冬冬，阿RU，我都是買那些配好了的混合粉，只需將蛋糕粉攪勻，加水、油及雞蛋，然後放出可焗蛋糕的電飯煲（或焗爐）即可，並沒有你們的高層次技術。基本上被賓客笑到面都黃。

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    Comment by Itsuke
    2005-09-18 12:11:25

    So not every 電飯煲 can work? aw..I was looking forward to try it out at home.

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    Comment by 紗絵
    2005-09-18 14:18:41

    嚴格地講.用電飯煲只是”方便”而推出市場.屬於”蒸蛋糕”的,份量也不能夠太多.
    而焗爐是最好的,因為份量,火溫,時間容易受控制.口感也相對高.
    而用煮食爐來蒸蛋糕.是因為沒有焗爐又比電飯煲效果好一些,
    當然蛋糕硬度都好一些的.(所以,我弄蛋糕是用煮食爐而沒有試過用電飯煲.
    在仔家是第一次見證的新用法!)

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    Comment by 小茶
    2005-09-18 20:35:04

    中秋節快樂！

    Reply to this comment
     
    Comment by 瑪姬
    2005-09-20 22:30:47

    這刮刀~好用到不得了
    我打魚肉時也會用得著
    為了以後看來更專業點
    我建議你買返個篩

    Reply to this comment
    Comment by Duke aka 公園仔
    2005-09-22 01:02:10

    一眾御膳廚房的尚宮亦如是說。此一膠筲箕，已為大家見笑。

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    Comment by kaman
    2006-06-13 23:13:58

    能否提供材料,用量和做法。

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